Gut Healthy Chickpea Salad
Serves 430 mins prep
A wholesome and nutritious chickpea salad featuring a mix of fresh vegetables and herbs, paired with Kamut pasta and a simple lemon dressing.
0 servings
What you need
Instructions
1. Cook the Kamut spiral pasta according to the package instructions. Drain and let it cool slightly. Transfer the cooked pasta to a large mixing bowl. 2. Mix in the cherry tomatoes and chopped red onion. 3. Drain and rinse the garbanzo beans, then add them to the bowl. 4. Stir in chopped sun-dried tomatoes for extra flavor. 5. Drizzle with olive oil and season with salt and pepper. 6. Sprinkle chopped herbs over the salad. 7. Mix until all ingredients are well combined. 8. Serve immediately or chill for 30 minutes for even better flavor.